Newborn. Corn porridge


Regarding milk bisque, cereal or pasta is boiled to separate (5 min), so add to a stewing natural milk. 1/2 diluted with aqua (with 2-year-olds can not be diluted.) Natural milk soup make a little longer on lower warmth. To not burnt - pick cookware with a thick bottom and constantly stir the dish. Same the broth, it should not be too thick: Little is hard to swallow.

Much significant is a grade of the products used for preparation broth baby. Right, if it will be home vegetables and meat. In the case, they should alone be sweet and of good property, closely water-washed (preferably pre-soak them in brine).

Keep in mind that fresh vegetables should be laying in a stewing water, but a rump for soup - a cold-blooded.

Pay attention to a cuts, from this may also depend on the tasting of food. If many components - shred them finely enough - bigger. Lay them in a bisque want be given the time of making any, for example, a potato - onion - carrot - cabbage. Try not digest raw vegetables.

Pickle broth recommended at the end, for a few min until cooked its components. And just add to the herbs in a bowl.

Resembling posts:

Child Upkeep of the child girl

Child Natural newborn upkeep

Child Newborn leaving sleep


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